Partner with Japan’s leading manufacturer of superior quality matcha for your products. With the highest tea blending skills in the Japanese Tea Industry and a history spanning over 70 years, Ikeda is renowned for its unmatched premium quality matcha. Ikeda has one of the largest production capacities in Japan with a large scale, state-of-the-art manufacturing technology, and a strong network of farmers.
Ikeda is based in the fertile, volcanic soil of Kagoshima which is Japan’s largest organic tea farming region. Ikeda’s organic and non-organic matcha is a flavorful, versatile, and nutritious option for beverages, supplements, and food. Matcha is thought to have potential health benefits such as EGCG catechins (antioxidants), stress-reducing L-theanine, caffeine without the jitters, and detoxing chlorophyll.