Agglomerated Maltodextrin DE10-12 (Non-GMO) by Baolingbao Biology
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Product Overview
Agglomerated Maltodextrin DE 9-12 is produced by the enzymatic treatment of corn starch. It is then
agglomerated to yield a product with improved dispersion, flow ability, and solubility. Due to its clean, neutral
taste and slight sweetness, it is ideal as a carrier or bulking agent in many different food and supplement
applications.
Factory
General Details
Product Name
Agglomerated Maltodextrin DE10-12 (Non-GMO) by Baolingbao Biology
Parent SKU
84805-BAOLINGBAO-99999
Ingredient Code
84805
CAS
9050-36-6
Country of Origin
China
Product Highlights
Product Hightlights
- Starting Material:Corn Starch
- Processing Method:Enzymolysis
- Good quick solubility
- Dust free or less dust
- It can be used as as a good carrier and filler, the solution has a certain viscosity, can improve the taste and quality of food. It is widely used in coffee, chocolate, cocoa drinks, frozen food, confectionery, cereals, dairy products, health products, tablets and other industries.
Properties
General Shelf Life (MTH)
1095
Chemical Formula
(C6H10O5)n
Molecular Weight
N/A
Solubility
Good solubility
*NOTE: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
*All product pictures are for display purposes only, it may not reflect the exact product color or mesh size, please refer to spec sheet for details.
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